As we’ve already established earlier, when it comes to decorating desserts, the sky is the limit… From galaxy sweets to Geode sweets toRubik’s cakes – we’ve seen pastry chefs create it all, and Atelier Soo is no exception.

The Seoul-based pastry chef delicately sculpts edible floral bouquets that look truly too pretty to eat. With beautiful petals and exquisite arrangements, all of her creations look so much like flower bouquets, you could barely even tell they’re actually buttercream cakes. Keep on scrolling to check them out and don’t forget to vote for your favorites.